Mexican Hot Dog

1. Peel the avocado and mash it.
2. Add the lemon, paprika, clove of garlic, and mix everything together.
3. Cut half of the red pepper into small slices and add to the mixture.
4. Add the coriander.
5. Slice the brioche roll through the middle and leave gap at the end so that brioche isn’t sliced completely in half.
6. Spread the guacamole inside the Brioche roll.
7. Place the cooked sausage into the Brioche roll.
8. Enjoy!