Tartelettes aux Framboises
A rich crème pâtissière topped with fresh, whole, hand picked raspberries in a golden shortcrust pastry base.
Ingredients
- Flour
- Eggs
- Sugar
- Butter
- Raspberries
Raspberries 30% - WHEAT flour – Sugar - BUTTER – Invert sugar syrup - Concentrated BUTTER - Water - EGGS – Redcurrants - Ground ALMONDS - Blackcurrants - Gelling agents: pectins, agar-agar - Starch - Salt - Raising Agents: sodium carbonates, diphosphates.
Contains WHEAT, BUTTER, EGGS and ALMONDS.
May also contain soya and other nuts.
| Per 100g | |
|---|---|
| Energy | 1357 kJ 325 kcal |
| Fat | 18 g |
| Of which saturates | 11 g |
| Carbohydrate | 35 g |
| Of which sugars | 23 g |
| Protein | 4,1 g |
| Salt | 0,19 g |